Regenerative farmer Will Harris and daughter Jenni expose industrial agriculture's pollution, deceptive labeling, and how White Oak Pastures rebuilt living soil.

Will Harris & Jenni Harris: Will Harris is a multi-generation Georgia farmer who converted White Oak Pastures from industrial cattle to regenerative farming; Jenni Harris is his daughter and the farm's director of marketing. Author of 'A Bold Return to Giving a Damn.'
Will and Jenni Harris of White Oak Pastures explain how they spent roughly 20 years converting an industrial cattle operation into a regenerative, multi-species farm in Bluffton, Clay County, Georgia. They contrast the dark, living soil their methods build against the pale, eroded dirt and polluted runoff of conventional farms, and detail how government subsidies and corporate lobbying entrench industrial production. Much of the conversation attacks deceptive food labeling, especially imported beef sold as 'Product of the USA' and the 'free range' loophole. They cover meat-industry consolidation (Tyson and a few processors), the health consequences of seed oils, antibiotics and processed food, and how nature rebalances itself (bald eagles overwhelming their pastured poultry). The throughline: change will come only from consumers voting with their dollars.
Gabe Brown
“there one dirt to soil by gay but Brown the great so you know there others”— Will Harris
Origin USA
“if you want to support an American Made Company origin's great but you know they have a limited amount of they can only make so much”— Joe Rogan
Jawzrsize
“there's also a product called jawser size that I use that's a it's a rubber thing that you put in your mouth I do I weight lift with my jaw”— Joe Rogan
Falim
“I brought you some gum and it's from turkey and it it's it's called phum I don't know if I'm saying that right but it's exactly for that”— Jenni Harris
Buffalo Trace Distillery
“I actually like it an ice cube a nice 18-year-old Scotch it's good you know a glass of Buffalo Trace with a ice cube in it I enjoy it”— Joe Rogan
Will Harris
“the title of your book a bold return to giving a damn which is a great Title One farm six Generations in the future food”— Joe Rogan
White Oak Pastures
“the first pound of American grass-fed beef to be marketed as American grass-fed beef came from White Oak pastures”— Jenni Harris
Certified Piedmontese
“some companies that do that like certified P Mones has a very specific cow that's much higher in uh protein than other cows because it's leaner”— Joe Rogan
A Whole Dog Market
“we became fast friends with a uh pet food manufacturer in Atlanta a whole dog Market who also coined Farm hounds they're really really great people”— Jenni Harris
Tyson Foods
“on Tyson's website it has one in every five pounds of meat that's consumed in America is a Tyson product”— Jenni Harris
Crisco
“his mother grew up cooking everything in lard and then when Chrisco came along that was like the thing”— Jenni Harris
Pringles
“what's the the the Pringles thing bet you can't eat just one one oh yeah I see yeah and kind of you can't pop one”— Jenni Harris
Ruffles
“for me it's Ruffles the because the thickness buy a bag and you don't get mad about it oh my God I can't stop”— Jenni Harris
Doritos
“Doritos that's another one like what is on Doritos yeah Cool Ranch Doritos that they have never met a Cool Ranch in their life”— Joe Rogan